Polenta Frita, Fresh Ricotta, Samphire Artichoke alla Vignarola Mallard Ravioli in Brodo*Turnip Tops Ravioli in Brodo Kohlrabi in Hay, Cauliflower Purée, Pig’s Ear and Jerez Wine Sauce*Onion Sauce Sorrel “Ollie Dabbous” Pear, Sheeps’ Milk Ice Cream

Polenta Frita, Fresh Ricotta, Caviar Artichoke alla Vignarola Mallard Ravioli in Brodo*Turnip Tops Ravioli in Brodo Kohlrabi in Hay, Cauliflower Purée, Pig’s Ear and Vin Jaune Sauce*Onion Sauce Sorrel “Ollie Dabbous” Pear, Sheeps’ Milk Ice Cream

Polenta Frita, Fresh Ricotta, Caviar Boletus Royale Mallard Ravioli in Brodo*Turnip Tops Ravioli in Brodo Kohlrabi in Hay, Cauliflower Purée, Onion Sauce Sorrel “Ollie Dabbous” Pear, Sheeps’ Milk Ice Cream