

A restaurant in Legazpi.
At Flor, we cook with seasonal ingredients, giving prominence to vegetables. We are a restaurant with a relaxed atmosphere, artisanal wines, and vinyl music.
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Dietary restrictions: please note that at this time it is not possible to adapt the menu for vegan diets or for gluten or lactose intolerances. We kindly ask that you take this into consideration before making your reservation and that you indicate any other allergies or intolerances in the reservation notes.
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Parsnip and Pickled Chestnuts
For this month’s recipe, I’ve decided to show how we do our Parsnip dish, since we’re probably gonna have to change it as soon as its season comes to an end by the end of the month. These are a series of recipes that can be very easily done at home and separate from each […]
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Playlist Flor #3
En Flor, la música juega un papel fundamental. Es parte esencial de la vida y de su ritmo, y también de nuestro servicio, desde la preparación hasta el cierre.
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Todolí Citrus Fundació: Preservation and the Exercise of Tasting
At Flor, the search for suppliers who not only offer products of exceptional quality but also share our values of respect for ingredients and seasonality is constant. To find them, we take many different paths. It might be a friend of a friend who has a small farm, or a well-known supplier within the gastronomic […]
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